Finger millet is a unique minor millet. It is an important staple food in India for people of low income groups.High content of protein with good essential amino acid profile. Good source of minerals as Calcium, Iron and manganese. Naturally Gluten-freeProvides health benefits as Anti-Diabetic, Anti-Inflammatory and Anti- Oxidant properties It is generally consumed in the form of Ragi Mudde (balls), prepared by cooking the Ragi with water to achieve a dough-like consistency.

Weight 500 kg
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500 G

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